Super Bowl Sunday
Super Bowl Sunday is all about football, food, and fun! Here are a few items and ideas to make your day "touchdown" worthy.
We had so much fun working with Aubry Bennion of Hello Maypole to brainstorm some ways to add a little football flare to your Super Bowl Sunday party! From loaded nachos and tater tots, to cupcakes and take home treats, your party will be a hit! We each loved the idea of something salty to snack on and easy to eat while you're focused on the game. Aubry used our green field cups to fill with her nacho toppings and served the nachos in our football snack trays! A fun way for your guests to make their own nachos--just the way they like! We used our green field cups to serve our loaded tater tots and stuck a football toothpick and field goal post in each cup. You could also use the green field cups for fruit + fruit dip, veggies + ranch, chili, chicken wings, mac & cheese or snack mix!
We loved how Aubry styled her cupcakes by placing our football toothpicks and field goal posts as cake toppers. You could customize your cupcakes with different flavors and frostings to cheer on your favorite team. It's also fun to send your guests home with a take home treat. Aubry used our football treat bags and filled them with popcorn for her guests. You could add your teams's color sprinkles or white chocolate + your team's food coloring to your popcorn to make an extra fun treat.
Food isn't the only way to incorporate football to your party. Decorations are also a great way to add some fun. Use balloons, lanterns, confetti, table cloths and more to create the perfect setting for your football watching party. Add plates, cups and silverware in your favorite team's colors or use gold, brown, green and white.
We hope you have a super fun Super bowl Sunday!!
Want to make your own loaded tater tots?? Here's how:
Loaded Tater Tots:
6 Servings
Ingredients:
-32 oz bag frozen tater tots
-1 package or 10 strips of bacon
-1 bundle green onions
-8 oz extra sharp cheddar cheese grated
-1 tbsp corn starch
-1 (12 oz) can evaporated milk
-1 tablespoon Franks Red Hot sauce
-1 (4 oz) can green chilies
- 4 oz Velveeta cheese
-salt and pepper to taste
Instructions:
1. Follow instructions on tater tot package and cook according to desired method.
2. Preheat oven to 400°F place bacon on baking sheet and cook for 20 minutes or until desired texture.
3. Add cheese and cornstarch to a medium sauce pan and toss to combine. Add 1 cup evaporated milk, hot sauce, Velveeta, and green chilies. Cook over low heat, stirring constantly until melted, bubbly, and thickened (about 5 minutes). Thin to desired consistency using the additional evaporated milk. Keep warm until serving.
4. Slice green onions and crumble bacon. Add tater tots to a bowl and drizzle cheese sauce over the top. Then top with green onions + bacon, then serve!
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